1/2 cup margarine or shortening 1/2 cup milk 2 cups white sugar 1 tsp vanilla 1 tsp salt 8 tsp cocoa 3-4 cups oatmeal In a saucepan heat the shortening, milk, and sugar just to a boil. Stir for 1 minute and turn off the heat. Quickly add the other ingredients; add the oatmeal until [...]
3/4 c shortening (I like golden flavour Crisco) 1 1/4 c lightly packed brown sugar 1 egg 2 Tbsp milk 1 1/2 c flour 1 tsp salt 3/4 tsp baking powder 1 c semi-sweet chocolate chips 1 c nuts, optional Preheat oven to 350 degrees. Cream the shortening and brown sugar. Add egg, milk, and [...]
Yield: 2 Dozen 1 1/4 c White sugar 1/2 c Chopped macadamia nuts 3 White chocolate bars, chop 2 c Flour 1/2 t Baking soda 1/2 t Baking powder Mix flour, baking soda and baking powder. Set aside. Layer ingredients in a one quart mason jar. Pack firmly, add the flour last. Directions for card: [...]
Yield: 1 Cookies 1 pk Butterscotch pudding, 3 oz 3/4 c Butter 1/2 c Sugar, white 2 c Rolled oats, instant 1/2 c Nuts, chopped 1 t Vanilla Form into balls (little). Place on ungresed cookie sheet, 3 cm apart. Bake at 350 degrees for 10-12 minutes. Cool a few minutes before removing from pan.
Yield: 1 Cup 4 Green onions, chopped 16 oz Artichoke hearts, chopped 1/2 c Mayonaise 1/2 c Parmesan cheese Mix all, bake at 350 degrees for 20-25 minutes.
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