1 1/4 c White sugar
1/2 c Chopped macadamia nuts
3 White chocolate bars, chop
2 c Flour
1/2 t Baking soda
1/2 t Baking powder

Mix flour, baking soda and baking powder. Set aside. Layer ingredients in a
one quart mason jar. Pack firmly, add the flour last. Directions for card:
Empty cookie mix into large mixing bowl. Mix well. Add 1/2 cup butter or
margarine, softened. Add one slightly beaten egg, and one tsp. vanilla. Mix
well. Shape into walnut-sized balls and place two inches apart on greased
cookie sheet. Bake at 375 degrees for 12 to 14 minutes, until tops are very
lightly browned. Cool on sheets five minutes, then transfer to racks to
finish cooling.